Creamy Cajun Chicken and Noodles

by - July 12, 2018



This is one of my favorite go to meals and a go to meal when I'm in a hurry or don't feel like cooking. Its simple, easy, and everyone loves. With the Cajun seasoning I would start off with 3/4 teaspoon until you get your desired flavor.

Ingredients:

8 ounces egg noodles
1 lb chicken breast, cubed
2 scallions diced
3 garlic cloves, minced
3 tablespoons butter
3 tablespoons sour cream
8 ounces cream cheese
3 tablespoons milk
3/4 teaspoon salt
1/4 teaspoon pepper
1-2 teaspoons Cajun seasoning (more or less to your desire)


Directions:

1. Cook noodles 5-8 minutes, until el dente. drain when done

2. While noodles are boiling. In large pan add butter chicken, scallions, and garlic. cook 2-3 min on medium to high heat. Add cream cheese, milk, sour cream, salt, pepper, cajun seasoning. Stir until mixture is creamy.

3. Add noodles to pan, mix all together and serve.


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